Mexi Rice

Name: Mexi Rice
Prep time: 5 min
Cook time: 3 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 2 cups cooked rice; 1/2 to 1 cup salsa; 1 cup cooked corn; 1/4 cup shredded cheese

Vegetarian Dairy

Prep: 5 min Cook: 3 min Serves: 4 Cuisine: Mexican

Mexi Rice is a quick and flavorful side dish combining cooked rice, salsa, corn, and optional cheese. Its vibrant flavors and easy preparation make it perfect for busy weeknights or as a versatile addition to any Mexican-inspired meal, offering a satisfying blend of spice, sweetness, and cheesy goodness.

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Ingredients

2 cups cooked rice ⓘ
1/2 to 1 cup salsa ⓘ
1 cup cooked corn ⓘ
1/4 cup shredded cheese ⓘ

Instructions

Mix all ingredients except cheese together.
Heat in microwave for 3 minutes on High.
Add cheese.
Serve.

Nutrition & Diet Analysis (per serving)

241 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV

Total Fat 6.4g 8% DV

Carbs 46.1g 17% DV

Fiber 20.2g 72% DV

Sugar 2.6g 5% DV

Electrolytes

Sodium 758mg 33% DV

Potassium 136mg 3% DV

Cholesterol 11.3mg 4% DV

Vitamins & Minerals

Vitamin A 38.5mcg 4% DV

Vitamin C 0.1mg

Calcium 180mg 14% DV

Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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