Mexican Pinwheels

Prep: 20 min Serves: 10 Cuisine: Mexican

Mexican Pinwheels are flavorful, easy-to-make appetizers featuring a creamy, savory filling of cream cheese, green onions, black olives, and pimentos, rolled inside soft flour tortillas. Perfect for parties or casual gatherings, they offer a delightful combination of textures and bold flavors that appeal to a wide crowd.

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Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 bunch green onions
  • 1 can chopped black olives
  • 1 large jar pimentos

Instructions

  1. Blend together cream cheese, green onions, black olives, pimentos, and jalapenos.
  2. Spread the mixture evenly on 10 flour tortillas.
  3. Roll each tortilla jelly roll style to form a tight log.
  4. Wrap the rolled tortillas and chill in the refrigerator for at least 1 hour.
  5. Slice into individual pinwheels.
  6. Serve with salsa.

Nutrition & Diet Analysis (per serving)

82 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 7.2g 9% DV
Carbs 2.7g 1% DV
Fiber 0.7g 2% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 113mg 5% DV
Potassium 97mg 2% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 88mcg 10% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.1mcg 1% DV
Calcium 35.8mg 3% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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