Mexican Spice Mix
A versatile Mexican spice mix with warm cumin, smoky chili powder, and aromatic dried onions and garlic, perfect for enhancing beans, soups, and hearty dishes.
Ingredients
Instructions
- Combine cumin, chili powder, black pepper, salt, minced dried onions, and minced dried garlic in a bowl.
- Store the spice mix in a covered shaker bottle.
- Use 3 tablespoons of the mixture for every cup of dry beans or soup.
Tips & Substitutions
For a bolder flavor, consider toasting the cumin and chili powder in a dry skillet for a couple of minutes before mixing. If you don't have dried onions or garlic, you can substitute with onion and garlic powder, using 2 tablespoons of each. This mix is versatile and great for seasoning meats, beans, or vegetables in various Mexican recipes.
Serving Suggestions
This Mexican spice mix is perfect for seasoning beans or soups, with a recommended use of 3 tablespoons for each cup of dry beans. It pairs beautifully with Authentic Tacos or can enhance the flavors of Guacamole Tomato Dip when mixed into the avocado. For a well-rounded meal, consider serving with Homemade Chips or Cinnamon Crisp Tortillas.
Storage & Reheating
Store the spice mix in an airtight container or a covered shaker bottle in a cool, dark place. It will maintain its flavor for up to six months. To use it in dishes like Sharon'S Mexican Waste Basket Stew, simply measure out the desired amount without the need for reheating; just add it directly to your cooking.
Nutrition & Diet Analysis (per serving)
Each serving of Mexican Spice Mix contains roughly 122 calories, with 4g protein, 17g carbohydrates, and 6g fat. It is an excellent source of iron (33% of the Daily Value), and a good source of dietary fiber. Note that it is relatively high in sodium, at 1959mg per serving (85% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I adjust the spice levels in the Mexican spice mix?
Absolutely! If you prefer a milder flavor, reduce the chili powder by half or add a pinch of sugar to balance the heat. Conversely, if you enjoy spiciness, add cayenne pepper or smoked paprika to the mix for an extra kick.
How long can I store this spice mix?
The spice mix can be stored for up to six months when kept in an airtight container away from light and moisture. However, for the best flavor, try to use it within three months.
What dishes can I use this spice mix in?
This Mexican spice mix is incredibly versatile. It's great for seasoning beans, soups, or meats. You can use it in recipes like Sharon'S Mexican Waste Basket Stew or sprinkle it over roasted vegetables for added flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).