Microwave Caramel Nut Ring
A delightful microwave caramel nut ring featuring a sweet, nutty caramel coating surrounding flaky biscuits, perfect for quick desserts or casual gatherings with a rich flavor profile.
Ingredients
Instructions
- Melt oleo in a glass pie plate; add water, brown sugar, and chopped nuts.
- Cut biscuits into quarters and coat with the caramel mixture; arrange around the pan, pressing together if necessary.
- Place a cup in the center of the pan.
- Microwave at 70% power for 4 minutes.
- Turn onto a plate and cool for 2 minutes before serving.
Nutrition & Diet Analysis (per serving)
220
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).