Microwave Cocktail Hot Dogs

Prep: 10 min Cook: 11 min Cuisine: American

A quick and savory appetizer featuring smoky frankfurters coated in a sweet and spicy barbecue-orange marmalade sauce, perfect for casual gatherings and snack lovers.

Be the first to rate this recipe

Ingredients

  • 1 1/2 cups barbecue sauce
  • 1/2 cup orange marmalade
  • 1/4 teaspoon chili powder
  • 1 pound frankfurters

Instructions

  1. Combine barbecue sauce, orange marmalade, and chili powder in a microwave-safe dish.
  2. Cover and microwave on High for 5 minutes.
  3. Cut frankfurters into 3/4-inch lengths.
  4. Fold frankfurters into the sauce mixture.
  5. Microwave for 5 to 6 minutes, stirring once, until hot.
  6. Lay out on a platter and pass with toothpicks or cocktail picks.

Tips & Substitutions

For an extra kick, consider adding a splash of hot sauce to the barbecue sauce mix. If you prefer a sweeter flavor, substitute the orange marmalade with apricot preserves. You can also use turkey or chicken hot dogs as a lighter alternative. Be sure to check the microwave's wattage; you may need to adjust cooking times accordingly for perfectly heated frankfurters.

Serving Suggestions

These cocktail hot dogs are perfect for parties or game day. Serve them on a large platter with toothpicks for easy eating. They pair beautifully with Jackie Kennedy's Cucumber Salad for a refreshing contrast. Consider serving with a side of chips or a light dip to complement the flavors.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the hot dog mixture in a microwave-safe dish and cover. Heat in 30-second intervals, stirring in between, until warmed through. Avoid reheating too long to prevent overcooking the frankfurters.

Nutrition & Diet Analysis (per serving)

Each serving of Microwave Cocktail Hot Dogs contains roughly 256 calories, with 18g protein, 32g carbohydrates, and 8g fat. It is an excellent source of protein (36% of the Daily Value), vitamin A (27% of the Daily Value), and dietary fiber (24% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1317mg per serving (57% of the Daily Value).

256 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 18.2g 36% DV
Total Fat 8g 10% DV
Carbs 31.6g 11% DV
Fiber 6.6g 24% DV
Sugar 18.5g 37% DV

Electrolytes

Sodium 1316.6mg 57% DV
Potassium 695.8mg 15% DV
Cholesterol 41.2mg 14% DV

Vitamins & Minerals

Vitamin A 242.3mcg 27% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 110mg 8% DV
Iron 4.3mg 24% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of sauce instead of barbecue sauce?

Yes, you can experiment with different sauces! Sweet and sour sauce or teriyaki sauce can create a unique flavor profile. Just keep in mind that the taste will change, so choose a sauce that complements the orange marmalade.

How do I make this recipe spicy?

To add some spice, include diced jalapeños or a teaspoon of cayenne pepper to the sauce mixture. You could also use spicy barbecue sauce instead of regular. This will elevate the dish and add a zesty kick that pairs well with the sweetness of the marmalade.

Can I prepare this recipe in advance?

Absolutely! You can prepare the sauce and mix in the cut frankfurters ahead of time. Store them in the refrigerator and then microwave just before serving. This makes it a convenient option for gatherings, allowing you to enjoy more time with your guests.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →