Microwave Hamburger Stroganoff

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

A quick and creamy microwave hamburger stroganoff offers rich mushroom and beef flavors, perfect for busy weeknights or comforting family dinners.

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Ingredients

  • 1 lb. ground chuck
  • 1 can cream of mushroom soup
  • 1/2 cup sour cream
  • 1 small diced onion
  • 1/4 to 1/2 cup milk

Instructions

  1. In microwave on High, brown ground chuck and diced onion in a covered microwave-safe dish; drain grease.
  2. Add cream of mushroom soup, sour cream, and milk to the browned meat and onion mixture.
  3. Mix well until combined and heated through.

Nutrition & Diet Analysis (per serving)

249 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 10g 13% DV
Carbs 31.7g 12% DV
Fiber 0.7g 3% DV
Sugar 13.3g 27% DV

Electrolytes

Sodium 231.5mg 10% DV
Potassium 216mg 5% DV
Cholesterol 21.5mg 7% DV

Vitamins & Minerals

Vitamin A 67.5mcg 8% DV
Vitamin C 4.4mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 149.3mg 11% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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