Mike'S Mushroom Bread

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Ingredients

  • 1 loaf Italian bread
  • 1/2 cup softened butter
  • 1 pound sliced fresh mushrooms
  • 2 cups shredded mozzarella cheese
  • 6 green onions, chopped
  • 3 cloves garlic, minced

Instructions

  1. Preheat an oven to 400 degrees F (200 degrees C).
  2. Slice bread in half horizontally. Using your fingers pull out most of the soft bread to form a hollow shell. Save pulled-out bread for another use.
  3. Mix together butter, mushrooms, cheese, green onions, and garlic. Spread the mixture on both cut sides of bread. Place the bread, cut sides up, on baking sheet.
  4. Bake in preheated oven until the cheese has melted, about 10 to 15 minutes. Cut in wedges to serve.

Nutrition & Diet Analysis (per serving)

465 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 11.6g 23% DV
Total Fat 34.9g 45% DV
Carbs 26.5g 10% DV
Fiber 2.1g 7% DV
Sugar 3.7g 7% DV

Electrolytes

Sodium 462.3mg 20% DV
Potassium 252.3mg 5% DV
Cholesterol 91mg 30% DV

Vitamins & Minerals

Vitamin A 72.5mcg 8% DV
Vitamin C 5.3mg 6% DV
Vitamin D 6.7mcg 34% DV
Calcium 226mg 17% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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