Mild Cheese Ball

Name: Mild Cheese Ball
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 large can crushed pineapple, well drained; 2 Tbsp. chopped green pepper; 2 Tbsp. finely chopped onion; 1/2 tsp. seasoned salt; 1/2 c. chopped nuts

Vegetarian Dairy

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Ingredients

2 (8 oz.) pkg. cream cheese ⓘ
1 large can crushed pineapple, well drained ⓘ
2 Tbsp. chopped green pepper ⓘ
2 Tbsp. finely chopped onion ⓘ
1/2 tsp. seasoned salt ⓘ
1/2 c. chopped nuts ⓘ

Instructions

Soften cream cheese.
Mix all ingredients well and roll into ball.
After ball gets firm (refrigerate), then roll in chopped nuts.
Serve with crackers.

Nutrition & Diet Analysis (per serving)

294 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 5g 10% DV

Total Fat 18.3g 24% DV

Carbs 29.5g 11% DV

Fiber 1.2g 4% DV

Sugar 2.8g 6% DV

Electrolytes

Sodium 9892mg 100% DV

Potassium 308mg 7% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 81mcg 9% DV

Vitamin C 22.3mg 25% DV

Vitamin D 0.1mcg 1% DV

Calcium 48.3mg 4% DV

Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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