Milwaukee Pork Chops

Prep: 10 min Cook: 90 min Serves: 6 Cuisine: American

Juicy pork chops simmered in a tangy beer and ketchup sauce with brown sugar, perfect for hearty family dinners or casual gatherings.

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Ingredients

  • 6 pork chops
  • 1/2 cup beer
  • 1/2 cup ketchup
  • 2 tablespoons brown sugar

Instructions

  1. Brown the pork chops on both sides.
  2. Mix brown sugar, beer, and ketchup together.
  3. Pour the mixture over the browned chops.
  4. Let simmer for 1 1/2 hours.
  5. If drying out, add a little more beer or water.

Nutrition & Diet Analysis (per serving)

199 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 4.5g 6% DV
Carbs 32.3g 12% DV
Fiber 0.1g
Sugar 29.6g 59% DV

Electrolytes

Sodium 247.3mg 11% DV
Potassium 217.3mg 5% DV
Cholesterol 18.3mg 6% DV

Vitamins & Minerals

Vitamin A 7mcg 1% DV
Vitamin C 1mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 28.3mg 2% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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