Mimi'S Pumpkin Bread

Vegetarian
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Ingredients

  • 1 c. salad oil ⓘ
  • 1 can pumpkin pie filling
  • 4 eggs ⓘ
  • 3 c. sugar ⓘ
  • 2/3 c. water ⓘ
  • 3 1/2 c. flour ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1 tsp. nutmeg ⓘ
  • 2 tsp. baking soda ⓘ
  • 1 tsp. salt ⓘ
  • 2 Tbsp. molasses ⓘ
  • nuts (optional) ⓘ

Instructions

  1. Cream sugar, oil and eggs.
  2. Add molasses and pumpkin.
  3. Combine flour with salt, soda and spices.
  4. Add water.
  5. Beat until smooth. Pour into 3 greased and floured bread pans.
  6. Bake at 350° for 1 hour.

Nutrition & Diet Analysis (per serving)

817 kcal 41% DV
Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV
Total Fat 42.8g 55% DV
Carbs 103.4g 38% DV
Fiber 7.3g 26% DV
Sugar 25.9g 52% DV

Electrolytes

Sodium 16857mg 100% DV
Potassium 888.5mg 19% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 17.8mcg 2% DV
Vitamin C 10mg 11% DV
Calcium 230.5mg 18% DV
Iron 4.5mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar salad oil nutmeg egg cinnamon baking soda molasses water flour nuts salt

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