Mincemeat Cobbler

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • cooking spray ⓘ
  • 1 1/2 cups all-purpose flour ⓘ
  • 1 cup white sugar ⓘ
  • 1 teaspoon ground cinnamon ⓘ
  • 1 teaspoon ground nutmeg ⓘ
  • 1 cup butter, melted ⓘ
  • 1 cup milk ⓘ

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  2. In a bowl, whisk together the flour, sugar, cinnamon, and nutmeg together until thoroughly combined. Mix in the melted butter and milk, and beat to a smooth batter. Spread the mincemeat out into the prepared baking dish, and pour the batter on top.
  3. Bake in the preheated oven until the cobbler is golden brown and bubbling, about 1 hour.

Nutrition & Diet Analysis (per serving)

907 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 57.1g 73% DV
Carbs 99.7g 36% DV
Fiber 19.3g 69% DV
Sugar 37.8g 76% DV

Electrolytes

Sodium 101.8mg 4% DV
Potassium 286mg 6% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 52mcg 6% DV
Vitamin C 5.6mg 6% DV
Vitamin D 0.4mcg 2% DV
Calcium 403mg 31% DV
Iron 5.5mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

milk ground nutmeg cooking spray flour white sugar ground cinnamon butter

You May Also Like

🥗

Fresh Parsley Drizzle With Capers And Cornichons

VeganVegetarian
74 kcal 8.4g protein
🥗

Braised Lemony Brussel Sprouts

VeganVegetarian
406 kcal 6.1g protein
🥦

Grandma Dial’S Cauliflower Casserole

VegetarianDairy
348 kcal 7.2g protein
🥦

Debbie’S Peanut Butter Balls

VegetarianDairy
491 kcal 12.1g protein
🥦

Zucchini With Parmesan

VegetarianDairy
282 kcal 11.3g protein
🥦

Fat Chocolate Cake

VegetarianDairy
634 kcal 9g protein
Vegetarian recipes → Dairy recipes → All recipes →