Mincemeat Cookies
Mincemeat cookies offer a delightful blend of spiced, fruity flavors with a tender, buttery texture. Perfect for holiday gatherings or a cozy treat, they appeal to those who enjoy rich, flavorful baked goods with a hint of nostalgia and festive spirit.
Ingredients
Instructions
- Sift dry ingredients together: flour, salt, and soda.
- Cream shortening with sugar, then add egg and beat well.
- Add mincemeat, vanilla, and the flour mixture; mix until well blended.
- Drop by teaspoonfuls onto a greased cookie sheet.
- Bake in a moderately hot oven (375°F) for 10 to 12 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).