Mini Ritz Crackers Snack
Ingredients
Instructions
- Preheat oven to 250°.
- Combine crackers and nuts.
- Grease large pan.
- Cook oleo, sugar and corn syrup for about 5 minutes (slow boil).
- Remove from heat; add vanilla and soda.
- Stir.
- Pour mixture over crackers and nuts.
- Spread in greased pan.
- Bake 1 hour, stirring every 15 minutes.
- Pour out on wax paper and break apart.
- Cool before storing.
Nutrition & Diet Analysis (per serving)
546
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).