Miracle Whip Cole Slaw
A creamy, tangy coleslaw featuring crisp cabbage and a homemade Miracle Whip dressing, perfect for picnics, barbecues, and family gatherings with fresh, sweet, and tangy flavors.
Ingredients
Instructions
- Grate the cabbage into a large bowl.
- In a small bowl, place sugar and add enough vinegar to moisten.
- Add Miracle Whip to the sugar and vinegar mixture to taste.
- Pour the dressing over the grated cabbage and mix well.
- Let stand for 2 to 3 hours before serving.
Tips & Substitutions
For a crunchier slaw, consider adding shredded carrots or bell peppers to the cabbage. If you want a healthier option, try substituting Miracle Whip with a light yogurt or a homemade vegan dressing. Adjust the sugar and vinegar to your taste preference, making it sweeter or tangier as desired. This recipe pairs beautifully with Oven French Fries(7 Grams Fat, 0 Cholesterol).
Serving Suggestions
Serve this cole slaw alongside grilled meats or as a topping for sandwiches and tacos. It also makes a great addition to a summer picnic spread. Consider pairing it with dishes like Great Raspberry Pie for dessert or Aunt Edith's Hot Dog Relish for a classic barbecue experience.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. The flavors will meld and improve over time, but the cabbage may become softer. Avoid freezing, as the texture will degrade. To refresh, give it a gentle stir before serving again.
Nutrition & Diet Analysis (per serving)
Each serving of Miracle Whip Cole Slaw contains roughly 2 calories, with 0g protein, 1g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cabbage?
Absolutely! While green cabbage is traditional, you can also use red cabbage for a pop of color or Napa cabbage for a milder flavor. Each type will give your slaw a unique taste and texture.
How can I make this recipe vegan?
To make this cole slaw vegan, substitute Miracle Whip with a vegan mayonnaise or a tahini-based dressing. Ensure the sugar used is vegan-friendly, as some sugars are processed with bone char.
What can I add to spice it up?
For a spicy kick, consider adding diced jalapeños, crushed red pepper flakes, or a dash of hot sauce to the dressing. This adds a nice contrast to the sweetness and tang of the slaw.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).