Missouri 7-Up Cake

Prep: 20 min Cook: 60 min Serves: 12 Cuisine: American

A moist, fluffy cake with a subtle lemon-lime flavor from 7-Up, perfect for celebrations or casual gatherings, offering a delightful sweetness and tender crumb.

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Ingredients

  • 3 cups sugar
  • 3 sticks butter
  • 5 eggs
  • 3 cups plain flour
  • 3/4 cup 7-Up

Instructions

  1. Cream sugar and butter together until light and fluffy.
  2. Add eggs one at a time, beating well after each addition.
  3. Alternately add flour and 7-Up to the mixture, beginning and ending with flour.
  4. Pour batter into a greased Bundt pan.
  5. Bake at 350°F (175°C) for 1 hour, or until a toothpick inserted into the center comes out clean.

Nutrition & Diet Analysis (per serving)

442 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 26.9g 35% DV
Carbs 45.7g 17% DV
Fiber 1.8g 6% DV
Sugar 0.1g

Electrolytes

Sodium 73mg 3% DV
Potassium 223.5mg 5% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 66.8mg 5% DV
Iron 1.8mg 10% DV
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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