Mixed Fruit Smoothies

Prep: 10 min Serves: 6 Cuisine: American

A refreshing blend of bananas, strawberries or mango, and fruit nectar creates a sweet, creamy smoothie perfect for breakfast or a healthy snack for all ages.

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Ingredients

  • 2 bananas, chilled and cut up
  • 2/3 cup strawberries or mango slices
  • 1 1/2 cups grape juice or fruit nectar, chilled
  • 1 (8 oz.) carton plain fat-free yogurt
  • 1 tablespoon honey (optional)
  • fresh strawberries and mango slices (optional)

Instructions

  1. In a blender container, combine bananas, strawberries or mango slices, chilled fruit nectar, yogurt, and honey if desired.
  2. Cover and blend until smooth.
  3. Pour into 6 chilled glasses.
  4. Garnish with additional strawberries and mango slices if desired.

Tips & Substitutions

For a creamier texture, use frozen bananas instead of chilled ones. You can substitute the yogurt with a dairy-free alternative for a vegan version. If you want to reduce sweetness, adjust the honey to your taste or omit it entirely. Fresh or frozen fruits work well, so feel free to experiment with seasonal varieties. This smoothie pairs beautifully with Moma Mo'S Punch for a refreshing brunch.

Serving Suggestions

Serve the smoothies in chilled glasses to enhance their refreshing quality. These smoothies make a great breakfast on their own or can be paired with toast or granola for added texture. For a fun twist, consider serving them alongside Kielbasa And Sauce for a savory contrast. Garnish with fresh fruits for an appealing presentation.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 24 hours. The smoothie may separate, so give it a good shake or stir before serving. Avoid freezing the smoothie, as it can change the texture of the yogurt and fruits. To refresh, you can blend in a little extra juice or add ice.

Nutrition & Diet Analysis (per serving)

Each serving of Mixed Fruit Smoothies contains roughly 94 calories, with 1g protein, 24g carbohydrates, and 0g fat. It is an excellent source of vitamin C (38% of the Daily Value).

94 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 0.4g
Carbs 23.7g 9% DV
Fiber 2.4g 8% DV
Sugar 16g 32% DV

Electrolytes

Sodium 3.3mg
Potassium 301mg 6% DV

Vitamins & Minerals

Vitamin A 2.2mcg
Vitamin C 34.1mg 38% DV
Calcium 12.1mg 1% DV
Iron 0.4mg 2% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different fruits in this smoothie?

Absolutely! This recipe is quite flexible. You can substitute the strawberries or mango with any favorite fruit such as blueberries, peaches, or even spinach for added nutrition. Just keep the proportions similar to maintain the balance of flavors.

Is this smoothie suitable for kids?

Yes, this mixed fruit smoothie is a great option for kids. It's packed with vitamins and has a naturally sweet flavor that appeals to younger taste buds. You can adjust the sweetness by reducing the honey or using sweeter fruits, making it a healthy snack or breakfast choice.

How can I make this smoothie vegan?

To make this smoothie vegan, simply swap the plain fat-free yogurt for a dairy-free yogurt alternative made from almond, coconut, or soy. Ensure that the fruit juice or nectar is also 100% fruit-based and free from added sugars or animal products. This way, you can enjoy a delicious and nutritious vegan smoothie.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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