Mom'S Bread
A comforting homemade bread with a soft interior and golden crust, perfect for breakfast or as a side, suitable for all bread lovers and family gatherings.
Ingredients
Instructions
- Mix lukewarm water, sugar, and yeast in a bowl.
- Let stand for 5 minutes until yeast activates.
- Ensure yeast is dissolved and bubbly.
- Add butter and salt to the mixture.
- Gradually knead in flour until a soft dough forms.
- Let the dough rise until doubled in size.
Nutrition & Diet Analysis (per serving)
488
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).