Mom'S Pimento Cheese

Prep: 10 min Cuisine: American

Creamy, cheesy pimento spread with a hint of sweetness and tang, perfect for sandwiches, crackers, or as a dip, appealing to all who enjoy rich, savory flavors.

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Ingredients

  • 16 oz. Velveeta cheese
  • 4 oz. jar pimentos
  • 5 oz. mayonnaise
  • 3 Tbsp. sugar
  • 1 Tbsp. vinegar
  • 4 Tbsp. evaporated milk

Instructions

  1. Mix all ingredients using a potato masher.
  2. Mash until spread is creamy.

Tips & Substitutions

For a creamier texture, consider adding a bit more evaporated milk or using a hand mixer instead of a potato masher. If you want to reduce calories, you can substitute light mayonnaise or Greek yogurt for a tangy twist. This pimento cheese can also be spiced up with a dash of hot sauce or smoked paprika for extra flavor.

Serving Suggestions

Serve this pimento cheese with crackers, celery sticks, or as a spread on sandwiches. It pairs beautifully with Tommy'S Cheese And Eggs for a hearty breakfast. You can also use it as a topping for baked potatoes or mix it into a salad for added flavor.

Storage & Reheating

Store leftover pimento cheese in an airtight container in the refrigerator for up to a week. If it thickens, stir in a little evaporated milk to regain creaminess. Reheat gently in the microwave if you prefer it warm, but it's delightful served cold as well.

Nutrition & Diet Analysis (per serving)

Each serving of Mom'S Pimento Cheese contains roughly 179 calories, with 5g protein, 26g carbohydrates, and 6g fat. It is a good source of vitamin C (17% of the Daily Value), calcium (13% of the Daily Value), and protein (10% of the Daily Value).

179 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 6.3g 8% DV
Carbs 25.8g 9% DV
Fiber 1.6g 6% DV
Sugar 12.4g 25% DV

Electrolytes

Sodium 313.7mg 14% DV
Potassium 209.7mg 4% DV
Cholesterol 7.2mg 2% DV

Vitamins & Minerals

Vitamin A 28.2mcg 3% DV
Vitamin C 15.2mg 17% DV
Vitamin D 0.3mcg 1% DV
Calcium 164mg 13% DV
Iron 1.3mg 7% DV
Diet fit Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make pimento cheese ahead of time?

Absolutely! In fact, making it a day in advance allows the flavors to meld beautifully. Just remember to store it in an airtight container in the fridge until you're ready to serve.

What can I substitute for Velveeta cheese?

If you're looking for a substitute, try using a combination of cream cheese and shredded cheddar cheese for a more traditional homemade pimento cheese flavor. It will give a similar creamy texture and rich taste.

Is pimento cheese gluten-free?

Yes, pimento cheese is naturally gluten-free as it consists of cheese, pimentos, and other non-gluten ingredients. However, always double-check your mayonnaise and any accompaniments for gluten content.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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