Monkey Bread(Easy - Easy)

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Ingredients

  • 3 cans biscuits
  • 1 c. sugar
  • 2 tsp. cinnamon
  • 1 stick margarine
  • 1 c. brown sugar

Instructions

  1. Grease Bundt pan.
  2. Cut biscuits into fourths.
  3. Mix white sugar and cinnamon together.
  4. Dip biscuits in mixture and put in layers in Bundt pan.
  5. In pot, melt margarine and brown sugar; bring to a boil (about 1 minute), then pour over biscuits.
  6. Bake at 350° for 30 to 35 minutes.
  7. Leave in pan 10 minutes, then turn over into plate.
  8. Pull pieces off with hands and enjoy!

Nutrition & Diet Analysis (per serving)

477 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 28.3g 36% DV
Carbs 54.6g 20% DV
Fiber 1.4g 5% DV
Sugar 30.7g 61% DV

Electrolytes

Sodium 416.5mg 18% DV
Potassium 239mg 5% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin C 9.2mg 10% DV
Calcium 77.5mg 6% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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