Mounds Cake
Mounds Cake offers a rich, creamy filling with a delightful coconut flavor, perfect for those who enjoy decadent desserts. Its smooth texture and sweet taste make it an ideal treat for special occasions or comforting afternoons, appealing to coconut lovers and dessert enthusiasts alike.
Ingredients
Instructions
- Blend the cream cheese, butter, sugar, 1 egg, cornstarch, milk, and vanilla together to make the filling.
- Beat the mixture at high speed until smooth.
- Set the filling aside.
- Prepare the cake batter using oil, egg, sugar, vanilla, and cake mix according to package instructions.
- Bake the cake as directed, then let it cool.
- Spread the prepared filling over the cooled cake before serving.
Nutrition & Diet Analysis (per serving)
1240
kcal
62% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).