Mouse Cookies

Prep: 60 min Cook: 12 min Cuisine: American

Cute mouse-shaped cookies featuring chocolate chips, M&Ms, and slices of cookie dough. Perfect for kids and parties, combining fun shapes with sweet, chocolatey flavors.

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Ingredients

  • chocolate chips

Instructions

  1. Freeze the cookie dough for 1 hour or more.
  2. Remove the wrapper and slice the frozen dough into 1/4-inch slices for the head.
  3. Cut some slices into 1/4-inch slices for the ears.
  4. Press the ears onto the head slices.
  5. Place M&Ms for eyes and a chocolate chip for the nose on the dough slices.
  6. Bake at 350°F on an ungreased cookie sheet for 12 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

121 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 8g 10% DV
Carbs 11.2g 4% DV
Fiber 1.3g 4% DV
Sugar 6g 12% DV

Electrolytes

Sodium 30.3mg 1% DV
Potassium 162mg 3% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin C 0.3mg
Calcium 27.3mg 2% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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