Barbecue Sauce For Ribs

Cuisine: American

A rich, smoky barbecue sauce with sweet and tangy flavors, perfect for ribs and grilled meats, appealing to barbecue lovers seeking bold, homemade condiments.

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Ingredients

  • 1 cup brown sugar
  • 1 cup ketchup
  • 1 cup water
  • 1 teaspoon pepper
  • 4 teaspoons mustard
  • 4 teaspoons salt
  • 1 1/2 teaspoons vinegar

Instructions

  1. Combine all ingredients in a medium-sized saucepan and bring mixture to a boil, stirring constantly.
  2. Serve over your favorite meat.

Tips & Substitutions

For a spicier kick, consider adding a dash of cayenne pepper or hot sauce to the mix. If you're out of brown sugar, you can substitute it with honey or maple syrup, adjusting the liquid content slightly. This sauce can also be used as a marinade for grilled vegetables, making it suitable for vegan recipes.

Serving Suggestions

This barbecue sauce pairs beautifully with ribs, but it's also fantastic on grilled chicken, pork, or even tofu. Serve it alongside classic sides like coleslaw or cornbread, or try it with Frozen Bread And Butter Pickles for a perfect summer meal. Don't forget to have some extra sauce available for dipping!

Storage & Reheating

Store any leftover barbecue sauce in an airtight container in the refrigerator for up to one week. For longer storage, you can freeze it in ice cube trays and then transfer the cubes to a freezer bag. To reheat, simply warm it on the stovetop over low heat or microwave it until heated through.

Nutrition & Diet Analysis (per serving)

Each serving of Barbecue Sauce For Ribs contains roughly 303 calories, with 2g protein, 74g carbohydrates, and 0g fat. It is an excellent source of vitamin C (57% of the Daily Value). Note that it is relatively high in sodium, at 822mg per serving (36% of the Daily Value).

303 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 0.3g
Carbs 73.9g 27% DV
Fiber 2.2g 8% DV
Sugar 69.5g 100% DV

Electrolytes

Sodium 821.8mg 36% DV
Potassium 322.1mg 7% DV

Vitamins & Minerals

Vitamin A 35.2mcg 4% DV
Vitamin C 51mg 57% DV
Calcium 81mg 6% DV
Iron 1.2mg 7% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I adjust the sweetness of the sauce?

Absolutely! If you prefer a less sweet sauce, reduce the brown sugar by half and add a bit more vinegar for balance. Taste as you go to ensure it meets your desired flavor profile.

Is this sauce suitable for canning?

This barbecue sauce is not recommended for canning, as it doesn't have the acidity level needed for safe preservation. However, it can be stored in the fridge or frozen for later use.

Can I use this sauce for grilling?

Yes, this sauce works great for grilling! Brush it on your meat during the last few minutes of cooking to create a delicious glaze. Just be careful not to add it too early, as the sugar can burn.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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