Mozzarella With Tomatoes
A classic Italian appetizer featuring fresh mozzarella and ripe tomatoes layered with herbs and olive oil, perfect for a light, flavorful starter or summer platter.
Ingredients
Instructions
- Slice the mozzarella and tomatoes.
- Arrange the slices alternating and overlapping on a serving platter.
- Sprinkle with oregano, black pepper, and salt to taste.
- Drizzle with olive oil.
- Top with chopped basil leaves.
- Let sit for 30 minutes before serving.
Nutrition & Diet Analysis (per serving)
435
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).