Ms. Ida'S Coconut Pie

Name: Ms. Ida'S Coconut Pie
Yield: 4 servings
Ingredients: 2 egg yolks; 2/3 c. granulated sugar; 2 Tbsp. flour (heaping); 2 c. milk; 1 tsp. vanilla; 1 Tbsp. butter; 1 c. coconut

Vegetarian Dairy

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Ingredients

2 egg yolks ⓘ
2/3 c. granulated sugar ⓘ
2 Tbsp. flour (heaping) ⓘ
2 c. milk ⓘ
1 tsp. vanilla ⓘ
1 Tbsp. butter ⓘ
1 c. coconut ⓘ

Instructions

Mix granulated sugar and flour.
Beat egg yolks, milk, vanilla and butter; mix with sugar and flour.
Cook double boiler style until thick.
Add coconut and pour into 9-inch pie shell.

Nutrition & Diet Analysis (per serving)

844 kcal 42% DV

Protein Fat Carbs

Macronutrients

Protein 13.5g 27% DV

Total Fat 51.2g 66% DV

Carbs 69.2g 25% DV

Fiber 3g 11% DV

Sugar 41.3g 83% DV

Electrolytes

Sodium 125mg 5% DV

Potassium 282.8mg 6% DV

Cholesterol 653.3mg 100% DV

Vitamins & Minerals

Vitamin A 167.8mcg 19% DV

Vitamin C 4.7mg 5% DV

Vitamin D 3mcg 15% DV

Calcium 185mg 14% DV

Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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