Muesli Bars

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Ingredients

  • 185 g rolled oats
  • 6 Weetabix, crushed lightly
  • 90 g raisins
  • 60 g dried apricots, chopped
  • 1/2 cup honey
  • 1 cup orange juice

Instructions

  1. Line 18 x 28cm tin with non-stick baking paper and pre-heat oven to 180 deg Celsius.
  2. Put oats, Weetabix, raisins and apricots in a bowl, and mix.
  3. In a small saucepan, blend honey and orange juice over medium heat. Bring to boil, then reduce heat and simmer for 10 minutes, or until mixture is thick and syrupy.
  4. Stir honey mixture into oat mix then stir in the egg whites.
  5. Press mixture into prepared tin and bake for 20-25 minutes, or until golden. Cool in tin. Cut into 14 bars.

Nutrition & Diet Analysis (per serving)

500 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 29.3g 59% DV
Total Fat 15.3g 20% DV
Carbs 67.8g 25% DV
Fiber 5.5g 20% DV
Sugar 41.8g 84% DV

Electrolytes

Sodium 423.8mg 18% DV
Potassium 775.8mg 17% DV

Vitamins & Minerals

Vitamin A 195.3mcg 22% DV
Vitamin C 8.4mg 9% DV
Calcium 152mg 12% DV
Iron 7.5mg 41% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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