My Favorite Punch

Prep: 15 min Serves: 50 Cuisine: American

A refreshing, citrus-flavored punch perfect for gatherings, blending orange and pineapple juices with lime sherbet and topped with bubbly ginger ale for a fizzy finish.

Be the first to rate this recipe

Ingredients

  • 1 large can unsweetened orange juice
  • 1 large can pineapple juice
  • 1/2 gallon lime sherbet
  • 1 large bottle ginger ale

Instructions

  1. Chill the orange juice, pineapple juice, and ginger ale.
  2. Mix the orange juice and pineapple juice together in a large container.
  3. Stir in the lime sherbet until well combined.
  4. Just before serving, add the ginger ale to the mixture.

Nutrition & Diet Analysis (per serving)

33 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.1g
Carbs 8g 3% DV
Fiber 0.1g
Sugar 6.9g 14% DV

Electrolytes

Sodium 3.5mg
Potassium 79.3mg 2% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 15.4mg 17% DV
Calcium 6.8mg 1% DV
Iron 0.1mg 1% DV
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →