"My Homemade Kahlua"
A rich, coffee-flavored liqueur with vanilla undertones, perfect for cocktails or gifting to coffee lovers, developing deeper flavor over time.
Ingredients
Instructions
- In a large kettle, combine water, sugar, coffee, and vanilla bean.
- Heat to a boil, then let cool.
- Add vodka to the cooled mixture.
- Bottle the liqueur and store in a cool, dark place.
- Allow it to age; the longer it sets, the better it tastes.
Nutrition & Diet Analysis (per serving)
86
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).