Nacho Cheese Sauce

Cuisine: Mexican

Creamy and spicy, this cheesy sausage dip is perfect for parties and game days, offering bold flavors with Velveeta, sausage, and hot salsa for a crowd-pleasing snack.

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Ingredients

  • 1 lb. sausage
  • 2 lb. Velveeta
  • 1 jar hot salsa
  • 2 Tbsp. milk
  • 1 can mushroom soup

Instructions

  1. Add sausage, Velveeta, hot salsa, milk, and mushroom soup to the crock-pot.
  2. Melt together until smooth and creamy, stirring occasionally.
  3. Serve hot with nacho chips.

Nutrition & Diet Analysis (per serving)

280 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 11.4g 23% DV
Total Fat 14.8g 19% DV
Carbs 25g 9% DV
Fiber 0.3g 1% DV
Sugar 14.1g 28% DV

Electrolytes

Sodium 1054.5mg 46% DV
Potassium 235.8mg 5% DV
Cholesterol 31.8mg 11% DV

Vitamins & Minerals

Vitamin A 55.3mcg 6% DV
Vitamin C 4.5mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 272.8mg 21% DV
Iron 2.1mg 12% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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