Nan'S Cake

Name: Nan'S Cake
Yield: 4 servings
Ingredients: 1 yellow cake mix; 1 can crushed pineapple, drained (save juice); 8 oz. Cool Whip; 8 oz. cream cheese, softened; 1 large pkg. instant vanilla pudding

Vegetarian Dairy

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Ingredients

1 yellow cake mix ⓘ
1 can crushed pineapple, drained (save juice) ⓘ
8 oz. Cool Whip ⓘ
8 oz. cream cheese, softened ⓘ
1 large pkg. instant vanilla pudding ⓘ

Instructions

Mix and bake yellow cake mix as usual.
When finished, punch holes in cake and pour pineapple juice in it.
Mix all other ingredients, adding pineapple last.
Put on cake.

Nutrition & Diet Analysis (per serving)

327 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV

Total Fat 12g 15% DV

Carbs 50.2g 18% DV

Fiber 0.6g 2% DV

Sugar 16.9g 34% DV

Electrolytes

Sodium 411.5mg 18% DV

Potassium 165.3mg 4% DV

Cholesterol 26.8mg 9% DV

Vitamins & Minerals

Vitamin A 130mcg 14% DV

Vitamin C 5.9mg 7% DV

Vitamin D 0.6mcg 3% DV

Calcium 187.8mg 14% DV

Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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