Netter'S Bonbons

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Ingredients

  • 2 (3 3/4 oz.) pkg. instant butterscotch pudding mix
  • 1 c. dates
  • 1 c. chopped nuts
  • 1/2 c. peanut butter
  • 1/2 c. canned milk
  • 2 pkg. milk chocolate for dipping

Instructions

  1. Melt milk chocolate in microwave or over hot water (low heat for both). Mix butterscotch pudding with other ingredients;
  2. form into small balls.
  3. Put on wax paper to dry for 1/2 hour.
  4. Dip each ball in chocolate; put back on the wax paper. Let dry for at least 1 hour.
  5. Hide to keep.

Nutrition & Diet Analysis (per serving)

492 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 11.8g 24% DV
Total Fat 23.9g 31% DV
Carbs 63.2g 23% DV
Fiber 4.5g 16% DV
Sugar 31.9g 64% DV

Electrolytes

Sodium 283.8mg 12% DV
Potassium 683mg 15% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 72mcg 8% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.9mcg 5% DV
Calcium 188.8mg 15% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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