No Oil Spice Cake

Prep: 10 min Cook: 35 min Serves: 12 Cuisine: American

A moist, flavorful spice cake made with applesauce and cinnamon, perfect for a healthier dessert option suitable for any occasion or family gathering.

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Ingredients

  • 1 (18 1/2 oz.) yellow or lemon cake mix
  • 1 1/4 cups water
  • 2 eggs
  • 1/3 cup applesauce
  • 1 teaspoon cinnamon

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 9 x 13-inch pan.
  3. Combine all ingredients in a large bowl; beat until smooth, using medium speed.
  4. Pour batter into the prepared pan.
  5. Bake according to cake mix package directions, approximately 30-35 minutes.
  6. When cool, sprinkle with powdered sugar.

Nutrition & Diet Analysis (per serving)

334 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 10.4g 13% DV
Carbs 57.7g 21% DV
Fiber 0.6g 2% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 219mg 10% DV
Potassium 213mg 5% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 16mcg 2% DV
Vitamin C 0.6mg 1% DV
Calcium 112.8mg 9% DV
Iron 1.4mg 8% DV
Diet fit Under 400 cal Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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