Nut Brittle

Prep: 10 min Cook: 15 min Cuisine: American

Nut brittle offers a sweet, crunchy treat combining caramelized sugar with toasted walnuts. Its rich, buttery flavor makes it a perfect confection for snacking or gifting. Ideal for those who enjoy crispy, nutty sweets with a simple yet satisfying texture, suitable for any occasion.

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Ingredients

  • 1 cup white sugar
  • 2 tablespoons butter
  • 1 cup chopped walnuts

Instructions

  1. Melt the sugar over low flame until it turns golden brown.
  2. Add the butter to the melted sugar and stir until melted and combined.
  3. Add the chopped walnuts and stir until they are coated with the caramel mixture.
  4. Pour the hot mixture into a well-buttered dish and spread evenly.
  5. Allow to cool completely, then break into pieces.

Nutrition & Diet Analysis (per serving)

485 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 41.3g 53% DV
Carbs 28.4g 10% DV
Fiber 1.7g 6% DV
Sugar 25.6g 51% DV

Electrolytes

Sodium 0.8mg
Potassium 110.8mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.3mg
Calcium 24.8mg 2% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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