Nut Macaroons
Chewy, nutty coconut macaroons with a hint of almond, perfect for nut lovers and sweet snack enthusiasts seeking easy, flavorful treats.
Ingredients
Instructions
- Mix the Eagle Brand milk, coconut, chopped pecans, and almond extract together.
- Drop spoonfuls of the mixture onto a well greased baking sheet.
- Bake at 350°F (175°C) for 10 to 12 minutes until the edges are dry and lightly browned.
Nutrition & Diet Analysis (per serving)
365
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).