Off-White Icing

Prep: 10 min Cuisine: American

Creamy and versatile, this off-white icing offers a rich, sweet flavor with a smooth texture, perfect for cakes and cookies loved by bakers and dessert enthusiasts.

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Ingredients

  • 1 cup Crisco
  • 1 cup margarine
  • 1/4 cup canned milk or regular milk
  • 1 teaspoon vanilla
  • 4 cups powdered sugar

Instructions

  1. Combine Crisco, margarine, canned milk or regular milk, vanilla, and powdered sugar in a mixing bowl.
  2. Beat with a mixer on medium speed for 5 to 7 minutes until the frosting is smooth, fluffy, and spreadable.

Nutrition & Diet Analysis (per serving)

452 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 22.9g 29% DV
Carbs 46.3g 17% DV
Fiber 0.1g
Sugar 39.1g 78% DV

Electrolytes

Sodium 246mg 11% DV
Potassium 105.5mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 106.3mg 8% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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