Old-Fashioned Dewberry Pie
A nostalgic berry pie featuring sweet dewberries topped with a crumbly, buttery streusel, perfect for summer desserts or family gatherings that enjoy rich, fruity flavors.
Ingredients
Instructions
- Pour washed, drained berries into an unbaked pie shell.
- Mix eggs, sugar, flour, and cream or evaporated milk and pour over the berries.
- Combine margarine, flour, and sugar to make a crumbly topping.
- Sprinkle the topping evenly over the pie.
- Bake at 325°F for about 1 hour or until the topping is browned.
Nutrition & Diet Analysis (per serving)
429
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).