Onion Bites

Prep: 10 min Cook: 12 min Cuisine: American

Crispy, savory onion bites made with onion soup mix and bread, perfect as an appetizer or snack for gatherings, offering a flavorful, buttery crunch in every bite.

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Ingredients

  • 2 sticks margarine
  • 1 envelope dry onion soup
  • white bread

Instructions

  1. Soften margarine and stir in the dry onion soup mix.
  2. Spread the mixture on firm white bread slices.
  3. Cut off the crusts and then cut the bread into triangles or squares.
  4. Arrange the bread pieces on a cookie sheet.
  5. Bake in a 350°F (180°C) oven for approximately 12 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

259 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 21g 27% DV
Carbs 15.4g 6% DV
Fiber 0.7g 2% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 392.5mg 17% DV
Potassium 46.8mg 1% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 1.5mcg
Vitamin C 0.1mg
Calcium 25.8mg 2% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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