Onion Oysterettes

Prep: 15 min

Crispy onion oysterettes coated with a flavorful ranch and dill dressing make a savory snack or appetizer perfect for parties and casual gatherings.

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Ingredients

  • 1 cup oil
  • 3/4 tablespoon dill
  • 1/2 tablespoon garlic powder
  • 1 package Hidden Valley Ranch dressing

Instructions

  1. Blend all ingredients except oysterettes in a large bowl.
  2. Pour in oysterettes and toss gently to coat.
  3. Continue to toss every half hour until the dressing is absorbed.

Nutrition & Diet Analysis (per serving)

421 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 28g 36% DV
Carbs 39g 14% DV
Fiber 3.6g 13% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 195mg 8% DV
Potassium 527mg 11% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.6mg 24% DV
Calcium 91.5mg 7% DV
Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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