Open Devil Burgers

Pork
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Ingredients

  • chili sauce ⓘ
  • pepper ⓘ
  • garlic salt
  • horseradish ⓘ
  • onion ⓘ
  • mustard ⓘ
  • hamburger ⓘ
  • worcestershire sauce ⓘ

Instructions

  1. Toast 12 slices of bread and spread each slice with meat mixture to the very edge.
  2. Broil about 3-inches from heat for about 5 minutes or until done.
  3. Serves 6.

Nutrition & Diet Analysis (per serving)

183 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 7.3g 9% DV
Carbs 25.5g 9% DV
Fiber 3.6g 13% DV
Sugar 7.3g 15% DV

Electrolytes

Sodium 691.5mg 30% DV
Potassium 586.3mg 12% DV
Cholesterol 8mg 3% DV

Vitamins & Minerals

Vitamin A 144.5mcg 16% DV
Vitamin C 54mg 60% DV
Calcium 108.5mg 8% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

chili sauce pepper horseradish onion mustard hamburger worcestershire sauce

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