Orange Beets
Orange Beets is a vibrant side dish combining tender beets with a zesty orange glaze. The sweet, tangy flavors make it a perfect accompaniment for roasted meats or as a colorful vegetarian option. The bright citrus notes elevate the earthy beets for a refreshing, flavorful experience.
Ingredients
Instructions
- Prepare and cook fresh beets, then cut into slices.
- In a small saucepan, combine cornstarch, brown sugar, shredded orange peel, salt, pepper, orange juice, and vinegar.
- Cook, stirring constantly, until the mixture thickens and boils.
- Boil and stir for 1 minute.
- Stir in the sliced beets and heat thoroughly.
Nutrition & Diet Analysis (per serving)
263
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).