Orange Cinnamon Loaf
Ingredients
Instructions
- Dissolve yeast in water.
- Place in bowl the milk, butter, sugar and salt.
- Add eggs, then yeast and 1/2 of flour.
- Beat until smooth.
- Add remaining flour gradually and knead until smooth and elastic.
- Let rise to double.
- Divide in half.
- Roll out to 1/2-inch.
- Sprinkle 1/2 of sugar and cinnamon mixer on each half. Roll each like jelly roll.
- Place in bread loaf pan.
- Let rise. Bake at 350° for 30 to 35 minutes.
Nutrition & Diet Analysis (per serving)
730
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).