Orange Frothy Recipe

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Ingredients

  • 2 cups freshly squeezed orange juice (from about 10 medium oranges), chilled
  • 2 teaspoons honey
  • 1 teaspoon vanilla extract

Instructions

  1. Combine the orange juice, honey, and vanilla in a blender and blend until well combined and foamy, about 30 seconds.
  2. Add the ice and continue to blend until the ice is broken up and the mixture is frothy, about 30 seconds more.
  3. Serve immediately.

Nutrition & Diet Analysis (per serving)

148 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0g
Carbs 23.8g 9% DV
Fiber 0.1g
Sugar 23.7g 47% DV

Electrolytes

Sodium 3.3mg
Potassium 50mg 1% DV

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 4.3mg
Iron 0.1mg 1% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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