Orange Mold

VegetarianDairy
Prep: 10 min Cuisine: American

A creamy, citrus-flavored gelatin mold combining cottage cheese, mayonnaise, and coconut for a unique, refreshing dessert suitable for gatherings and special occasions.

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Ingredients

  • 2 packages orange Jell-O ⓘ
  • 3 cups hot water ⓘ
  • 1 pound cottage cheese (small curd) ⓘ
  • 1 cup mayonnaise ⓘ
  • 1 can Eagle Brand milk
  • 1 cup grated coconut ⓘ

Instructions

  1. Mix the orange Jell-O with 3 cups of hot water until completely dissolved.
  2. Add the cottage cheese, mayonnaise, Eagle Brand milk, and grated coconut to the dissolved Jell-O and mix well.
  3. Pour the mixture into a bowl or mold and refrigerate until set.

Nutrition & Diet Analysis (per serving)

388 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 31.6g 41% DV
Carbs 22.7g 8% DV
Fiber 2.4g 8% DV
Sugar 13.8g 28% DV

Electrolytes

Sodium 285.5mg 12% DV
Potassium 182mg 4% DV
Cholesterol 5.8mg 2% DV

Vitamins & Minerals

Vitamin A 56.3mcg 6% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 131mg 10% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cottage cheese water mayonnaise milk grated coconut

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