Orange Peel Cup
A playful and smoky dish where orange peels are filled with egg or hamburger, then grilled over coals for a unique flavor experience. Perfect for outdoor cooking enthusiasts seeking a fun, savory snack or meal with citrusy undertones and hearty fillings, ideal for camping or backyard barbecues.
Ingredients
Instructions
- Cut an orange in half and remove the pulp, eating or discarding it.
- Fill the cavity of each orange half with an egg or hamburger.
- Place the stuffed orange halves on a bed of hot coals.
- Cook until the filling is done and the orange peel is slightly charred.
Nutrition & Diet Analysis (per serving)
113
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).