Orange Street Punch

Prep: 10 min Cuisine: American

A refreshing, fruity punch with orange, pineapple, and banana flavors, perfect for gatherings and warm weather, offering a sweet, citrusy, and tropical taste experience.

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Ingredients

  • 8 cups sugar
  • 8 cups water
  • 2 (12 oz.) cans frozen orange juice
  • 1/2 cup freshly squeezed lemon juice
  • 1 (12 oz.) can frozen pineapple juice
  • 5 ripe mashed bananas

Instructions

  1. Add the juices and mashed bananas to the sugar-water mixture.
  2. Pour the mixture into plastic jugs and freeze.
  3. When ready to serve, thaw the jugs for 1 hour.
  4. Cut the jugs open and transfer the partially thawed mixture to a punch bowl.
  5. Add 2 to 3 liters of ginger ale before serving.

Nutrition & Diet Analysis (per serving)

78 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 0.2g
Carbs 19.8g 7% DV
Fiber 2g 7% DV
Sugar 5.3g 11% DV

Electrolytes

Sodium 4.3mg
Potassium 222.8mg 5% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 20.6mg 23% DV
Calcium 15.8mg 1% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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