Orange Supreme Pound Cake
A moist, flavorful pound cake infused with bright orange flavor, featuring the tang of apricot juice and a hint of citrus from orange Jell-O and flavoring. Perfect for brunch or dessert, this cake offers a cheerful, fruity twist that appeals to orange lovers and those seeking a moist, tender treat.
Ingredients
Instructions
- Preheat oven as directed on the back of the cake mix box.
- Prepare the cake batter according to package instructions, substituting water with apricot juice.
- Add half a package of orange Jell-O mix and the orange flavoring to the batter.
- Pour the batter into a greased Bundt pan.
- Bake as directed on the cake mix box, until a toothpick inserted into the center comes out clean.
- Allow the cake to cool on a plate before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).