Oreo Orange Cheesecake

Name: Oreo Orange Cheesecake
Yield: 4 servings
Ingredients: 3 tablespoons Orange juice; 1 tablespoon Marmalade; 1 teaspoon gelatin; 2 tablespoons cream; 4 tablespoons mishti doi (sweet yogurt); 5 pieces oreo biscuits; 1 teaspoon butter

Vegetarian Dairy

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Ingredients

3 tablespoons Orange juice ⓘ
1 tablespoon Marmalade ⓘ
1 teaspoon gelatin
2 tablespoons cream ⓘ
4 tablespoons mishti doi (sweet yogurt) ⓘ
5 pieces oreo biscuits
1 teaspoon butter ⓘ

Instructions

crush oreo biscuits and mix well with butter, place at bottom of glass refrigerate for 5 mintutes
Mix misthi doi and cream, make second layer, refrigerate for 15 minutes
cook orange juice, marmalade and gelatin for 2 minutes let it cool.
Make top layer with this orange jelly and set in refrigerate for 15 to 20 minutes
serve chilled

Nutrition & Diet Analysis (per serving)

426 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 3g 6% DV

Total Fat 27.9g 36% DV

Carbs 43g 16% DV

Fiber 0.3g 1% DV

Sugar 39.7g 79% DV

Electrolytes

Sodium 146.8mg 6% DV

Potassium 90mg 2% DV

Cholesterol 83.8mg 28% DV

Vitamins & Minerals

Vitamin A 27.3mcg 3% DV

Vitamin C 9mg 10% DV

Calcium 39.5mg 3% DV

Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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