Oreos-N-Creme
Creamy, chocolatey Oreos and whipped topping layered with dipped cookies create an indulgent treat perfect for sharing at parties or casual gatherings.
Ingredients
- 1 large pkg. Oreos
- 1 (16 oz.) carton whipped topping ⓘ
Instructions
- Put milk in a bowl and dip a few Oreos in the milk.
- Make a layer of cookies in a large pan.
- Spread whipped topping over the cookies.
- Repeat the process of layers to the desired amount.
- Crumble 3 to 4 dry cookies on top of the last layer of whipped topping.
Tips & Substitutions
For added flavor, consider using flavored whipped topping like vanilla or chocolate. If you're short on time, you can skip the milk dip and layer the Oreos dry. To make this dessert a bit lighter, try using a low-fat whipped topping. This recipe can also be adapted for other cookies; browse more American recipes for inspiration.
Serving Suggestions
This dessert is perfect for parties and can be served in individual cups for a fun presentation. Pair it with a scoop of Frozen Yogurt for a delightful contrast in textures. It also goes well with fresh fruit like strawberries or bananas to balance the sweetness.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. This dessert is best enjoyed chilled, so there's no need to reheat it. If it becomes too firm in the fridge, let it sit at room temperature for 10-15 minutes before serving to soften the layers.
Nutrition & Diet Analysis (per serving)
Each serving of Oreos-N-Creme contains roughly 468 calories, with 7g protein, 82g carbohydrates, and 12g fat. It is an excellent source of iron (38% of the Daily Value), calcium (36% of the Daily Value), and vitamin A (24% of the Daily Value), and a good source of vitamin C and protein.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of cookies instead of Oreos?
Absolutely! Feel free to experiment with other sandwich cookies or biscuits. Just ensure they have a similar texture so they hold up well in the layers. This can also be a fun way to create unique flavor combinations.
How long does this dessert take to prepare?
Preparation time is relatively quick, taking about 20-30 minutes to layer the ingredients. However, it's best to let it chill in the refrigerator for at least 2 hours before serving to allow the flavors to meld and the layers to set properly.
Can I make this recipe ahead of time?
Yes, this dessert can be made a day in advance. Just remember to cover it tightly with plastic wrap or a lid to keep it fresh. The flavors often improve after a night in the fridge, making it a great option for meal prep or gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).