Orzo With Garlic
Orzo with garlic is a flavorful, comforting pasta dish featuring tender orzo infused with garlic and fresh parsley, perfect for quick weeknight dinners or casual gatherings.
Ingredients
Instructions
- Bring water to a boil and add salt.
- Add orzo and cook, stirring about 10 minutes or until tender.
- Reserve 1/4 cup of cooking liquid.
- Drain orzo.
- Meanwhile, heat oil and butter in a saucepan.
- Add chopped garlic and cook, do not brown.
- Add orzo, reserved liquid, parsley, Parmesan, and season with salt.
- Toss well and serve.
Nutrition & Diet Analysis (per serving)
469
kcal
23% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).