Panama Sal

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Ingredients

  • 1 stick margarine
  • 1 pkg. yellow cake mix
  • 3 eggs
  • 1 (8 oz.) pkg. cream cheese
  • 1 box 10x powdered sugar

Instructions

  1. Blend melted margarine, cake mix and 1 egg.
  2. Put into greased 13 x 9-inch pan; blend cream cheese, 2 eggs and powdered sugar (all except 1/4 cup of powdered sugar).
  3. Pour over first layer and bake at 300° for 35 minutes.
  4. Sprinkle remaining powdered sugar over warm cake and cut into 1-inch squares while still warm.

Nutrition & Diet Analysis (per serving)

554 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 30.3g 39% DV
Carbs 67.7g 25% DV
Fiber 0.3g 1% DV
Sugar 25.3g 51% DV

Electrolytes

Sodium 494.3mg 21% DV
Potassium 184.3mg 4% DV
Cholesterol 87mg 29% DV

Vitamins & Minerals

Vitamin A 92.3mcg 10% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg 1% DV
Calcium 114.5mg 9% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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