Papa'S Chicken

Cook: 60 min Cuisine: American

Juicy chicken thighs coated in creamy mayonnaise and crunchy Italian bread crumbs, baked to perfection—an easy, flavorful dish perfect for family dinners or casual gatherings.

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Ingredients

  • skinless chicken thighs
  • mayonnaise
  • Italian bread crumbs

Instructions

  1. Coat the chicken thighs with mayonnaise.
  2. Roll the coated chicken in Italian bread crumbs.
  3. Bake at 350°F (175°C) for 1 hour.

Tips & Substitutions

For extra flavor, consider adding garlic powder or Italian seasoning to the mayonnaise before coating the chicken. If you want a lighter option, substitute Greek yogurt for mayonnaise. If you're in a pinch for breadcrumbs, crushed cornflakes or panko can work as alternatives. Ensure even cooking by allowing the chicken to come to room temperature before baking.

Serving Suggestions

This dish pairs beautifully with a fresh garden salad or steamed vegetables for a well-rounded meal. Consider serving it alongside mashed potatoes or pasta for a heartier option. For a flavorful twist, drizzle some lemon juice over the chicken just before serving, enhancing its taste.

Storage & Reheating

Store any leftover Papa's Chicken in an airtight container in the refrigerator for up to 3 days. To reheat, place it in a preheated oven at 350°F (175°C) for about 15-20 minutes or until heated through. This helps maintain the crispy texture of the breading.

Nutrition & Diet Analysis (per serving)

Each serving of Papa'S Chicken contains roughly 10 calories, with 0g protein, 0g carbohydrates, and 1g fat.

10 kcal
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 1g 1% DV
Carbs 0g
Fiber 0g
Sugar 0g

Electrolytes

Sodium 19mg 1% DV
Potassium 4.7mg
Cholesterol 0.6mg

Vitamins & Minerals

Vitamin A 0mcg
Calcium 0.2mg
Iron 0mg
Diet fit Keto-friendly Under 400 cal
Contains Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use chicken breasts instead of thighs?

Yes, you can substitute chicken breasts for thighs in this recipe. Just be aware that chicken breasts may cook faster, so check for doneness earlier to avoid drying them out.

How can I make this recipe gluten-free?

To make Papa's Chicken gluten-free, use gluten-free mayonnaise and substitute Italian bread crumbs with gluten-free breadcrumbs or crushed gluten-free crackers. This way, you can enjoy the dish without compromising on taste.

Can I freeze the cooked chicken?

Yes, you can freeze the cooked Papa's Chicken! Allow it to cool completely, then wrap it tightly in plastic wrap and foil or place it in a freezer-safe container. It can be stored for up to 3 months. Thaw in the refrigerator before reheating.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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